Dr Zak’s, High Protein Pasta, 400g

Description

• Made from the highest quality protein sources
• 24g of protein in every 60g serving
• Easy cook – ready in 11 minutes
• 50% less carbs than traditional pasta
• Suitable for vegetarians
• Packed in an easy re-seal pouch
• Perfect for maintaining or building muscle (as part of a healthy fitness regime)
• No artificial colours, preservatives, additives, flavouring and no soya protein in sight

Each 60g serving delivers 24g of protein from two complete protein sources. Not only that, but our pasta has 50% less carbohydrate than a traditional white pasta.

We believe that Dr Zak’s high protein pasta is the cleanest high protein pasta on the market by combining two great protein sources with traditional Durum Wheat.

Where does the protein come from?

1. Pea Protein Isolate – is commonly regarded as the best vegetable protein source on the market. It is absorbed relatively slowly by the digestive system when compared to other protein sources such as whey protein. This provides your body with a more sustained supply of amino acids and nutrients making it ideal for consumption throughout the day. It is particularly high in the Branched Chain Amino Acids (BCAAs) and delivers all eight essential amino acids your body needs to help build and maintain muscle.
2. Fresh Eggs- Well what more can be said about eggs other than they are regarded as one of the highest quality sources of protein.

Ingredients
Durum Wheat Semolina, Pea Protein Isolate (43%), Fresh Eggs